Feria MASTICAR: Discover Top Argentinean Chefs at an Affordable Price

Feria MASTICAR - Buenos Aires Food FairFeria MASTICAR (oct 16- oct 19) is an initiative by a group of Argentinean chefs, ACELGA (a rather un-translatable play on a vegetable name). The group gathers famous chefs – some of them appear on TV- in an effort to promote a new generation of cooks, more relaxed and close to the public than their older peers.

For this 3rd edition, over 40 food vendors will be at Feria MASTICAR, from high-end restaurants to chocolate makers. The fair is organized around 4 activities:

-       Food vendors: a great way to taste some of the most famous chefs’ signature dishes at an affordable price

-       Food market: a direct contact with food producers from all over the country: cheeses, meats, fruits, honey, etc.

-       Wine and beer tunnels: experience a wine or beer tasting. The wine tasting is directed by professional sommeliers from CAVE Association (Centro Argentino de Vinos y Espumantes).

-       Wine Bar: a large wine bar with a wide selection of wines by the glass.

 

There will also be talks and lessons by important chefs: Donato De Santis, Dolli Irigoyen, Narda Lepes, Beatriz Chomnalez, Matías Kyriazis, Pablo Massey, just to name some of them.

 

There is always a long line to enter Feria MASTICAR. To avoid it, we advise you buy your tickets in advance on ticketek.com.ar:

http://www.ticketek.com.ar/feria-masticar/predio-el-dorrego

 

Entrance is AR$50 (free of charge for children under 12 years old). The food fair takes place at El Dorrego, in Palermo Hollywood, only 10 blocks away from Palo Santo Hotel.

 

Feria MASTICAR

Thursday Oct. 16: 2pm-11pm

Oct. 17 – Oct 19: noon-11pm

El Dorrego

Zapiola 50

feriamasticar.com.ar

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